Guides + Lists
Cool Off with these Frozen Treats from Around the World, Newsday, 2021
Gift Guide: 19 Locally Made Gifts for Colorado Food (And Drink) Lovers, 5280, 2020
Best of New England, 2019 Editors’ Choice Awards, Yankee, 2019
New England’s 38 Essential Restaurants, Eater, 2017
New York’s 99 Essential Restaurants, the Village Voice, 2014
Longform + Investigations
Plates in the Air: Can Farm to Table Restaurants Survive?, Seven Days, 2016
Rancho Feeding Recall: Why Sick Dairy Cows Might be to Blame, the Village Voice, 2014
The Brown Mountain State: Inside the Heroin Epidemic Sweeping Vermont, VICE, 2013
Features + Profiles
Funny Business: Clowning Around With Jolley Doughnuts’ Daniel Jolley, Seven Days, 2017
Forbidden Fruit: NYC’s Truffle Salesmen Sell their Wares Door-to-Door, the Village Voice, 2013
The Illegal Underground Economy Behind NYC’s Subway Churros, the Village Voice, 2013
Restaurant Reviews
High-Low Fusion: Food as Geography at Maya’s Kitchen + Bar, Seven Days, 2019
Northern Exposure: Saap, Vermont’s First Isan Thai Restaurant, Digs Deep, Seven Days, 2015
In Chinatown, Wilson Tang’s Fung Tu Minds its Manners — A Little Too Much, the Village Voice, 2014
Essays
Love and Corndogs: In the Kitchen, Opposites Attract, Seven Days, 2018
A ‘Romantic’ Night with the Hubby at Planet Rock, Seven Days, 2015
I Watched the Sochi Olympics with the Putin Youth, VICE/Munchies, 2014
Recipes
Kismet’s Brothy Bread Pudding is What You’re Craving RN, Seven Days, 2018
Last-Minute, Fail-Safe Thanksgiving Treats, Seven Days, 2016
Now-and-Later Summer Salsa, Seven Days, 2016
Vegan Delicata Pudding, Seven Days, 2015
In Praise of Plum Pudding, Seven Days, 2014
Hannah Palmer Egan 